Batali: The Fall of a Superstar Chef

An intimate, behind-the-scenes look at how an anonymous chef became a world-renowned cultural icon. This unflinching look at Anthony Bourdain reverberates with his presence, in his own voice and in the way he indelibly impacted the world around him.

Supermensch documents the astounding career of Hollywood insider, the loveable Shep Gordon, who fell into music management by chance after moving to LA straight out of college, and befriending Janis Joplin, Jim Morrison and Jimi Hendrix. Shep managed rock stars such as Pink Floyd, Luther Vandross, Teddy Pendergrass and Alice Cooper, and later went on to manage chefs such as Emeril Lagasse, ushering in the era of celebrity chefs on television.

Vanessa Guillen was 20 years old when she was found murdered at a US Army base. Rather than submit to silence, her family fought for justice and change.

A string of threatening emails escalates into a revenge plot involving a newly married US marshal and his ex-girlfriend.

An in-depth look at the rapid rise and dramatic fall of New York Governor Eliot Spitzer.

Legendary journalist Gay Talese unmasks a motel owner who spied on his guests for decades. But his bombshell story soon becomes a scandal of its own.

A chef's life is upended when a jet-setting, champagne-sipping, hotel-hopping woman claims to be his long-lost mother.

A look inside the USA gymnastics sexual abuse scandal that shook the sports world in 2017 depicting a landscape in which women spend their youth seeking victory on a world stage, juxtaposed against a culture where abuse prevails and lives are damaged forever.

Christy Martin broke boundaries and noses as she rose in the boxing world, but her public persona belied personal demons, abuse and a threat on her life.

The story of the insane scandals related to the remake of “Island of Dr. Moreau” —originally a novel by H. G. Wells—, which was brought to the big screen in 1996. How director Richard Stanley spent four years developing the project just to find an abrupt end to his work while leading actor Marlon Brando pulled the strings in the shadows. Now for the first time, the living key players recount what really happened and why it all went so spectacularly wrong.

Unravel the case of Utah therapist Jodi Hildebrandt, whose child abuse arrest with parenting YouTuber Ruby Franke exposed a twisted tale of manipulation.

Go behind the scenes with stars, puppeteers and creators as they bring Jim Henson's magical world of Thra back to life in a sweeping fantasy series.

Through revealing interviews with experts and victims' families, this gripping documentary examines the problem of deadly foodborne illness in the US.

Ranjit, a farmer in India, takes on the fight of his life when he demands justice for his 13-year-old daughter, the victim of a brutal gang rape. His decision to support his daughter is virtually unheard of, and his journey unprecedented.

An inside look at one of the most anticipated movie sequels ever with James Cameron and cast.

This searing investigative work shadows a group of activists risking unimaginable peril to confront the ongoing anti-LGBTQ program raging in the repressive and closed Russian republic. Unfettered access and a remarkable approach to protecting anonymity exposes this under-reported atrocity–and an extraordinary group of people confronting evil.

Over 35 years after Bob Lazar's revelations, this documentary exposes secrets of a facility the government still denies. Featuring Lazar's testimony, recreations, and new evidence, it reopens a case that continues to spark global curiosity

A sexual wellness company gains fame and followers, then members come forward with shocking allegations.

Documentary of the making of the sequel to the popular Schwarzenegger film, The Terminator.

Investigative journalist Rae de Leon travels nationwide to uncover and examine a shocking pattern: Young women tell the police they’ve been sexually assaulted, but instead of finding justice, they’re charged with the crime of making a false report, arrested, and even imprisoned by the system they believed would protect them.

An intimate, behind-the-scenes look at how an anonymous chef became a world-renowned cultural icon. This unflinching look at Anthony Bourdain reverberates with his presence, in his own voice and in the way he indelibly impacted the world around him.

Through key testimonies, this documentary looks at a gang rape that took place during the 2016 San Fermín festival and sparked protests worldwide.

Investigative journalist Rae de Leon travels nationwide to uncover and examine a shocking pattern: Young women tell the police they’ve been sexually assaulted, but instead of finding justice, they’re charged with the crime of making a false report, arrested, and even imprisoned by the system they believed would protect them.

Gloria Allred overcame trauma and personal setbacks to become one of the nation’s most famous women’s rights attorneys. Now the feminist firebrand takes on two of the biggest adversaries of her career, Bill Cosby and Donald Trump, as sexual violence allegations grip the nation and keep her in the spotlight.

In the winter of 2012, Certified Master Chef Rich Rosendale and Corey Siegel earned the opportunity to represent the United States in the prestigious cooking competition known as the Bocuse d'Or. Held every two years in Lyon, France, the Bocuse d'Or represents the pinnacle of competition cooking. With the United States determined to make the podium for the first time ever, Rich and Corey embark on an intense one-year training regimen that includes the construction of a secret test kitchen inside of a decommissioned cold war bunker. Together with some of America's greatest chefs, they will vie for culinary glory at the Bocuse d'Or in Lyon, France.

A documentary exploring sexism and patriarchy in Kosova.

Every great cook secretly believes in the power of food. Alice Waters just believes this more than anybody else. She is certain that we are what we eat, and she has made it her mission in life to make sure that people eat beautifully. Waters is creating a food revolution, even if she has to do it one meal at a time.

An examination of the 60's trend of top-of-skyscraper revolving restaurants. First an overview of Europe's best then it's a detailed look at the problems involved in running the restaurant at the top of London's Post Office Tower.

Documentary about sexual harassment and rape cases in French Universities and Superior Education. Many women come forward about their personal cases and how, despite the many reports, barely no action is taken.

Portrait of the Catalan chef Albert Adrià, brother of the world-renowned chef Ferran Adrià, an emerging figure in the world of Spanish haute cuisine, with his own voice, far from the shadow of his brother.

"The Rock-afire Explosion" is the story of a small-town disc-jockey, a struggling inventor, and an animatronic rock band, that quickly becomes an eccentric portrait of childhood memories, broken dreams, and the resilience of the human spirit.

Celebrate the first lady of cooking with Martha Stewart, Jacques Pepin, Vivian Howard, Marcus Samuelsson, Jose Andres, Eric Ripert, Rick Bayless and more. Chefs and celebrities share personal insights as they screen Julia's most-beloved episodes.

Focusing on four of the leading chefs in Japan today, this documentary explores the truth behind Japan's unique and sophisticated food culture. Each takes meticulous care of their own dishes in pursuit of perfection, but their approaches are quite different, even contrasting. With different sets of roots and beliefs, some pursue spiritual cultivation or aesthetic creativity, while the others seek high-quality ingredients by building close relationships with local suppliers. How do their personalities and struggles result in their masterpieces? World-renowned food experts and gastronomists also guide the audience into the further depths of the stories behind the chefs' endless pursuit. Through these four chefs, you’ll learn that Tokyo is one of the world’s greatest food cities.

Mirazur, Argentine-born chef Mauro Colagreco's 3 Michelin starred restaurant on France's Mediterranean coast, was awarded Best Restaurant in the World on the eve of the pandemic. Not content to rest on their laurels, Colagreco and his diverse team soldiered on through the global tragedy of the lockdown, boldly reimagining the restaurant's concept and menu to reflect their dedication to biodynamic principles. Mirazur re-emerged with a new and enthusiastic approach: the Moon Menu.

Ten-year-old Flynn McGarry transforms his living room into a supper club using his classmates as line cooks. Achieving sudden fame, Flynn outgrows his bedroom kitchen and sets out to challenge the hierarchy of the culinary world.

Every day, people would queue for over two hours for a bowl of ramen. What’s the celebrated chef’s secret ingredient? There is no secret ingredient. In fact, as most fans of Taishoken believe, it’s the charisma of owner Kazuo Yamagishi that attracted people from all around Japan to his modest shop. His personality and love for his craft, combined with a precise mélange of flavours, combined to create perfection in each ramen bowl. This heart-warming documentary is not just for noodle fans, but for anyone who loves to be inspired by passionate people.

Master chef Sergio Herman feels he needs to let go of his 3-star restaurant Oud Sluis in order to fulfill his dreams. A revealing story about perfection, ambition and sacrifices.

On September 7, 2012, Ashley MacDonald was sexually assaulted. In this powerful first time film, she talks to strangers about what that same day looked like in their own lives. What were they doing? What happened to them? The result is a documentary about processing trauma, and the power of openness and connection to help us heal.

In restaurant kitchens, tight quarters, high pressure and hot tempers combine to create toxic conditions that make it difficult for anyone to survive, let alone climb the ladder to head chef. For women, the situation is even worse. Running a successful restaurant is a daunting challenge, even more so when the odds are stacked against you. But as women take charge at more of the world's top dining establishments, a cultural shift is dismantling the macho environment that made celebrities out of "bad boy" chefs. From New York City's star chefs Anita Lo and Amanda Cohen to the queen of French cuisine Anne-Sophie Pic, seven chefs share their struggles to overcome a system of inequality and harassment while delivering delicious dishes and redefining the dining experience. An appetite for change has taken hold and there's no turning back