A Summer

Expert home organizers Clea and Joanna help celebrities and everyday clients edit, categorize and contain their clutter to create stunning spaces.

Renovation, design and real estate pros Chip and Joanna Gaines are paired with Waco/Dallas, Texas-area buyers to renovate the wrong house that's in the right location.

Extreme Makeover: Home Edition is an American reality television series providing home improvements for less fortunate families and community schools. The show is hosted by carpenter and veteran television personality Ty Pennington. Each episode features a family that has faced some sort of recent or ongoing hardship such as a natural disaster or a family member with a life-threatening illness, in need of new hope. The show's producers coordinate with a local construction contractor, which then coordinates with various companies in the building trades for a makeover of the family's home. This includes interior, exterior and landscaping, performed in seven days while the family is on vacation and documented in the episode. If the house is beyond repair, they replace it entirely.

Brothers Jonathan and Drew Scott help home buyers to purchase renovation projects.

When a house no longer feels like home, homeowners are left with a big financial and emotional question: renovate or sell it? Love It or List It helps fed-up homeowners decide. In each hour-long episode Realtor David Visentin and designer Hilary Farr compete for the homeowners' final decision to stay or go.

Bravo's cameras turn to the Southern states as the network presents this inside look at the Real Housewives of Atlanta. These women handle the personal dramas that affect their affluent lifestyles with a signature Southern brand of “style” and “grace.”

The sparkling notes of a trumpet fanfare and the familiar logo of the sun alert viewers that it's time for CBS's Sunday morning staple. Journalist Jane Pauley helms the show, taking over hosting duties from Charles Osgood, who spent 22 years on the job. A morning talk show, this program airs at a different pace and focuses much of its attention on the performing arts. After a quick update of the day's news and national weather, correspondents offer longer-length segments on a variety of topics, from architecture to ballet to music to pop culture to politics.

Join Pee-Wee Herman and his friends Chairry, Miss Yvonne, Cowboy Curtis, Jambi the Genie and others as they play around in Pee-Wee's magical Playhouse!

It's "Mr. Wizard" for a different decade. Bill Nye is the Science Guy, a host who's hooked on experimenting and explaining. Picking one topic per show (like the human heart or electricity), Nye gets creative with teaching kids and adults alike the nuances of science.

Bizarre Foods with Andrew Zimmern is a travel and cuisine television show hosted by Andrew Zimmern on the Travel Channel. The first season debuted on Monday, February 26, 2007 at 9pm ET/PT. Bizarre Foods focuses on regional cuisine from around the world which is typically perceived by Americans as being disgusting, exotic, or bizarre. In each episode, Zimmern focuses on the cuisine of a particular country or region. He typically shows how the food is procured, where it is served, and, usually without hesitation, eats it. Originally a one-hour documentary titled Bizarre Foods of Asia, repeated showings on the Travel Channel drew consistent, considerable audiences. In late 2006, it was decided to turn the documentary into a weekly, one-hour show with the same premise and with Andrew Zimmern as the host. In 2009, Zimmern took a break from Bizarre Foods to work on one season of the spin-off Bizarre World.

Paranormal investigators investigate places that are reported to be haunted. Engaging forensic experts, historical records and the most innovative technology available, the squad helps everyday people who are struggling with unexplained supernatural phenomena.

Murphy Brown (Candice Bergen) is a recovering alcoholic who returns to the fictional newsmagazine FYI for the first time following a stay at the Betty Ford Clinic residential treatment center. Over 40 and single, she is sharp tongued and hard as nails. In her profession, she is considered one of the boys, having shattered many glass ceilings encountered during her career. Dominating the FYI news magazine, she is portrayed as one of America's hardest-hitting (though not the warmest or more sympathetic) media personalities.

We head to the Garden State for this installment of the “Housewives” franchise, focusing on affluent Jersey girls who are more than just friends. The cast has changed through the seasons but the featured housewives through the years have included Caroline Manzo, a devoted wife and mother of three adult children; former Las Vegas cosmetologist Jacqueline Laurita, who is now a full-time housewife; and Teresa Giudice, a mother of four who runs her household without help from a nanny or personal assistant.

An aspiring young chef named Chowder has adventures as an apprentice in Mung Daal's catering company. Although he means well, Chowder often finds himself in predicaments due to his perpetual appetite and his nature as a scatterbrain. He is also pestered by Panini, the apprentice of Mung's rival Endive, who wants Chowder to be her boyfriend, which he abhors.

Guy Fieri sends four talented chefs running through the aisles in a high stakes, high skills, grocery store cooking competition. The chefs are hit by real-world challenges like finding workarounds when all the essential ingredients are suddenly "out-of-stock" or having to create a masterpiece when you can only cook with "5 items or less" or on a $10 budget. In the end, the food does the talking, as the last chef standing has the chance to make some serious dough!

British television series which features unusual and often elaborate architectural homebuilding projects.

A comedy that takes place in the 1960s during turbulent times in the United States when a middle class suburban family is visited by a guest who turns their household completely upside down.

An all-new “Fab Five” advise men on fashion, grooming, food, culture and design in this modern reboot of the Emmy Award-winning reality series.

A former professional baseball player, along with his preteen daughter, moves into New York advertising executive Angela Bower's house to be both a housekeeper and a father figure to her young son. Tony 's laid-back personality contrasts with Angela's type-A behavior.

Profiles of some of the men who choose to live off the grid in the unspoiled wilderness, where dangers like mudslides, falling trees and bears are all part of everyday life.

Two of Britain's best loved cooks, Prue Leith and Dr Rupy Aujla, transform the cooking and food shopping habits of four British families to help them shake up their mealtimes and reduce food waste.

Reality cooking competition where bold young chefs face some of the most-difficult and most-outrageous basket ingredients in Chopped history. The trendsetters create inventive new dishes while dazzling the judges with cutting-edge technique.

Michelin-starred Chef Tom Kerridge offers a step-by-step guide to preparing his favourite meal of the week. He shows us how to create the perfect Sunday lunch from from the amazing main meal to an indulgent pudding to wrap things up.

Follow Stanley Tucci as he returns to Italy for more food-based adventures, seeking out the essence of each region and its people through the food they eat.

A chef's assistant helps her boss regain one year's worth of memories. Throughout the process, they come to understand, help and love each other. An Ning is a cook who can see other people's memories. When her boss Long Haoqian mysteriously loses memories from one year of his life, she starts to help him find the missing pieces. Initially at odds with each other, a series of amusing events bring them closer together.

Bento, or lunchbox, is a fun slice of Japanese food culture that more people around the world are sharing. Healthy and delicious foods are beautifully and creatively presented. This NHK series features demonstrations and advice by Japanese bento experts, as well as shares some of the bento pictures and videos sent in by viewers worldwide.

Tamako, a human, arrives at Ramen Akaneko, run solely by cats, for a part-time job interview. Her honesty about being a dog person gets her hired, and she becomes the caretaker of the cats at the restaurant. A story of both cat and human relationships, told through the interactions with both feline staff and customers. Enjoy your extra-large serving of heartwarming and endearing moments at Ramen Akaneko.

Changing Rooms was a do-it-yourself home improvement show broadcast in the United Kingdom on the BBC between 1996 and 2004. The show was one of a number of home improvement and lifestyle shows popular in the late 1990s and early 2000s. The show was later franchised, generally under the same name, for the local TV markets in the United States, New Zealand and Australia.

Bizarre Foods America is an American television series, and a spin-off of Bizarre Foods, this time focusing on the United States rather than international travel. Andrew Zimmern travels to various cities throughout the country and samples local cuisines and ways of life. The format is similar to Bizarre Foods. The show premiered Monday January 23, 2012 at 9:00 ET on Travel Channel. Much like the popular Bizarre Foods, Andrew heads to some of the most unique food hubs in the country. Once there he meets with locals and local chefs to gain a better understanding of American cuisine and to see how America has developed its reputation as a melting pot of cultures and foods and what sort of unusual foods people in America might have in their own cities and not realize.

Orphaned Jang-geum becomes the first female physician in the Joseon Dynasty and her determination is tested when people around her start showing their true faces.

Foodie Queen (2022)

Rick revisits his Aussie home from home. Catching up with old friends and foodie favourites, he explores exciting new dishes, from the arid Outback to the dazzling Sapphire Coast.

Photojournalist Giles Duley documents the impact of conflict around the world by connecting with locals through food.

Let’s stop doing things in the kitchen that made sense in the 19th century but not in the 21st. Milk Street travels the world to bring you the very best ideas and techniques with no lists of hard-to-find ingredients, strange cookware, or all-day methods to slow you down.

Yaemori Alice is a chef with autism spectrum disorder (ASD) whose favorite phrase is “Cooking is chemistry.” She’s not good at communicating with people, but has an amazing memory, and holds a vast amount of knowledge, especially in her favorite subject, chemistry. A mysterious young man called Sakae Kousei shows up at the popular restaurant “Alice no Okate” looking for a live-in part time job, which is run by Alice’s childhood friend. Although Kousei seems abrasive and unfriendly, he is kind at heart, and though at first he is confused by Alice’s actions and words, he gradually comes to support her. Under the watchful eye of her protective father Shingo, an openly gay university professor, Alice works at her own pace and warms everyone’s hearts with delicious food. However, there is a big secret about her upbringing and her family that even she herself didn’t know about.

The odd-couple hosts -- Poochie (the face of the Wiener's Circle) and Kevin Pang (longtime Chicago food writer, author and New York Times contributor) -- explore the "unknowns" of Chicago's unrivaled food scene.

Zuzubalândia is a kingdom of goodies. The mountains are of ice cream, the rivers of chocolate, the sun is of candy and the moon is of honey. In this world of hotness, the bee Zuzu and his friends have fun adventures.

Do It for Yourself is a Canadian television home improvement series hosted by Mary Bellows. It first premiered on CBC on September 13, 1982. The series ended on December 1, 1983 with 278 episodes. The program was one of the top run daytime shows in Canada and was sold in 1985 to a broadcast group which then aired the series on USA network, Lifetime and PBS in the United States.

Jimmy Doherty sets out to discover if the world's farmers will be able to feed us in the future

Hosted by local chef Michael Van de Elzen and restaurateur Ganesh Raj, Eat Well For Less NZ is here to help New Zealanders shop, cook and eat better – and save on their household bills along the way.